Eighth EU-FRESHBAKE Project Meeting 6th to 8th July 2009, Krakow – Poland

EU-FRESHBAKE Project EuroNews - Futuris

EU-FRESBAKE DISSEMINATION EVENTS

EU-FRESHBAKE has organized 2 dissemination events

- DISSEMINATION EVENT TOWARD THE BAKING INDUSTRY

This event took place during the IBA fair in Düsseldorf - Germany. The Power point presentations that were presented during this event can be downloaded with the following links (in 2 parts)

PART 1/2 (deliverable D 7-2-5 of the EU-FRESHBAKE project)

http://dl.free.fr/oMzU5Q8OK

(click on "télécharge ce fichier")

PART 1/2 (deliverable D 7-2-5 of the EU-FRESHBAKE project)

http://dl.free.fr/pkUmaBsXU

(click on "télécharge ce fichier")

- DISSEMINATION EVENT TOWARD THE EUROPEAN CONSUMERS

This event took place during the Flour -Bread congress held in Opatija - Coratia in October 2009. The Power point presentations that were presented during this event can be downloaded with the following link.

PART 1/1 (deliverable D 7-1-2 of the EU-FRESHBAKE project)

http://dl.free.fr/gc1MGgHsX

(click on "télécharge ce fichier")

The EU-FRESHBAKE GUIDE OF GOOD PRACTICE FOR BAKE OFF TECHNOLOGY is now available on the web

http://dl.free.fr/tdBgjgZxI

(click on "télécharge ce fichier")

FRESHBAKE NEWS ARCHIVES

The eighth EU-FRESHBAKE Project Meeting will be held in Krakow – Poland on Monday 6th to Wednesday 8th July 2009, Krakow University - Department of Carbohydrates Technology will be the organizer.

The seventh EU-FRESHBAKE Project Meeting was held in Trieste – Italy on Monday 26th and Tuesday 27th January 2009, Dr. SCHAER was the organizer.

The sixth EU-FRESHBAKE Project Meeting was held in Brussels – Belgium on Thursday 17th July 2008, ENITIAA was the organizer.

The Midterm Review Meeting was held in Brussels – Belgium on Wednesday 16th July 2008, Organised by DG Research Directorate E “Biotechnologies, Agriculture, Food” Unit E.3 “Food – Health – Well-being” Jürgen Lucasr.

The fifth EU-FRESHBAKE Project Meeting was held in Madrid – Spain on Saturday 14th June 2008, IATA-CSIC was the organizer.

The fourth EU-FRESHBAKE Project Meeting was held in Arnstein – Germany on Thursday 13th and Friday 14th March 2008, MIWE was the organizer.

The third EU-FRESHBAKE Project Meeting was held in Brussels – Belgium on Monday 15th and Tuesday 16th October 2007, PURACOR was the organizer.

The second EU-FRESHBAKE Project Meeting was held in Zagreb – Croitia on Monday 5th and Tuesday 6th March 2007, PBF was the organizer.

The first EU-FRESHBAKE Project Meeting was held in Nantes – France on Wednesday 4th and Thursday 5th October 2006, ENITIAA was the organizer.

-The EU-FRESHBAKE project-

“Freshly baked breads with improvement of nutritional quality
and low energy demanding for the benefit of the consumer and of the environment"

EU-FRESHBAKE is a Specific Targeted Research Project
EU-FRESHBAKE is 36 months duration project (Oct. 2006 – Oct. 2009)

EU-FRESHBAKE is Coordinated by Pr Alain LE BAIL from ENITIAA-FRANCE
Email: alain.lebail@oniris-nantes.fr

The ELECTRONIC BROCHURE is available as a PDF file, and can be viewed with Adobe Acrobat Reader.

The Publishable Executive Summary - first year report - is available as a PDF file, and can be viewed with Adobe Acrobat Reader.

WORK PACKAGE STRUCTURE